The good and the bad

The good? The lemon chess pie I made.

4 eggs
2 c. sugar
1/2 c. fresh lemon juice
1/2 c. melted butter
1 tsp. cornmeal
1 tsp. flour
1/8 tsp. salt
1 9" unbaked pie shell

Beat eggs thoroughly. Gradually add sugar. Add remaining ingredients, beating well (and hope your hand mixer doesn't break half way through). Pour into pie shell. Bake at 350 degrees for 40 minutes or until brown. Do not overbake. Do not eat entire pie in one sitting.

The bad? My haircut. I cut it all off. And I hate it. It was long. Very long. So I cut it. And now it's very short and I hate it!